Yuri Nakiri

$120.00

This knife is very stable and easy to use for cutting large vegetables, for peeling smaller vegetables such as daikon radish, and for transferring food on the blade - such as diced tofu - from the cutting board to the pot. 

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This knife is very stable and easy to use for cutting large vegetables, for peeling smaller vegetables such as daikon radish, and for transferring food on the blade - such as diced tofu - from the cutting board to the pot. 

This knife is very stable and easy to use for cutting large vegetables, for peeling smaller vegetables such as daikon radish, and for transferring food on the blade - such as diced tofu - from the cutting board to the pot.